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Using good banana leaves to pack food?

Banana leaf food is not only popular in the countryside, but in banana leaf cities nowadays it is used to pack popular food, as it offers many benefits.

Make delicious, sweet: Banana leaf has a subtle, but distinctive, waxy coating. When hot food is placed on the leaves, the wax melts and blends into the food, making them taste better.

Clean: banana leaves do not need to be cleaned for too long, just wash it with clean water that you can use. If you feel that you have a sanitary problem, it is best to store food in a banana leaf instead of a properly cleaned dish or plastic sheet.

No chemicals: Metal plates, plastic are cleaned with water and soap, so that the chemicals in the soap remain on the plate, contaminating your food. Meanwhile, banana leaves need only be washed with water without soap, so food is immune to chemicals.

More friendly: Most families use plastic or foam disposable containers for food. However, banana leaves are the more environmentally friendly option. Banana leaves can decompose in a very short time while the plastic takes hundreds of years to decompose.